Bottles 750 ml
This wine has a lovely pale straw yellow colour in appearance. A warm and complex perfume with the typical aromatic pear notes of Pinots. It has an imposing structure on the palate, fresh, well-balanced, and with a round lingering aftertaste.
Winemaker notes: The Pinot Grigio grapes have a skin coloured by the typical anthocyans of red wines. After harvesting, which is generally mechanized, soft pressing is carried out with the immediate separation of the skins from the must. Fermentation is off the skins, with strict protection from oxidation, in stainless steel at a controlled temperature. No malolactic fermentation is carried out so as to maintain the wine's freshness and aroma and it is always kept cool until bottling.
Serving temperature: Between 12 and 14 °C.